Calcium propionate effect is to mold, yeast and bacteria and other antibacterial. And is the World Health Organization (WHO) and the United Nations Food and Agriculture Organization (FAO) approved the use of food and feed with mildew. Because the same as other fats can be absorbed through metabolism, and supply people and animals with necessary calcium, this point is not comparable to other mildew agents, so it is also known as GRAS.
1. It can be used as an antimildew agent in food and feed, and as a preservative in bread and cakes. Calcium propionate is easy to mix with flour evenly, can provide necessary calcium to the human body, play the role of strengthening food.
2. Calcium propionate had an inhibitory effect on molds and Bacillus aerobicus, which can cause the sticky filament in bread, but not on yeast.
3. It is effective for molds, aerogenic spore producing bacteria, gram-negative bacteria, aflatoxin and other substances containing starch, protein and oil, and has unique mildewproof and anticorrosive properties.
4. It is a new type of safe, efficient and broad-spectrum anti-mildew agent for food and feed in the aspects of food brewing, feed and traditional Chinese medicine preparations.
5. Calcium propionate and other inorganic salts can also improve the appetite of livestock, improve the milk production of cows. Calcium propionate has low volatility, high temperature resistance and good animal adaptability. It is suitable for many kinds of feed.
6. It can also be used as toothpaste, cosmetics additives, play a good role in antisepsis.
